Château Léoville Poyferré 2019
2019 A temperate vintage, sunny side up.
Tranquil, 2019 was able to elude the risk of spring mildew. Although bud break was relatively early, and flowering occurred under cool, damp conditions, the arrival of summer heat favored a promising vintage. Is 2019 “solar”? This summery vintage is indeed one where climate played a dominant part of the terroir.
Endowed with charm and beautifully balanced ripeness, will this be another outstanding Bordeaux vintage ending in 9 ?
Press review
JebDunnuck.com – Jeb Dunnuck : 98 (12.04.2022)
“It’s one of the bigger, richer wines in the vintage and has a gorgeous, thrilling, full-bodied style as well as notes of crème de cassis, tobacco leaf, violets, and chocolate. While many estates seem to be playing it safe and focusing on so-called elegance and balance, I love that Poyferré continues to make a ripe, sexy, beautifully textured wine that always offers more opulence and sexiness than most in the vintage. Ranking with the crème de la crème of the vintage, this gorgeous Poyferré can be enjoyed any time over the coming 40-50 years.”
Vinous Media – Neal Martin : 96 (28.02.2023)
“There is richness here, but it is contained at the moment. The palate is medium-bodied with pliant tannins. Velvety smooth in texture, there is real finesse that becomes more apparent towards the finish that displays exquisite balance and wonderful length. The kind of wine that begs the response: more please.”
The Wine Doctor – Chris Kissack : 97 (25.02.2022)
“Tasted alongside the 2018 vintage, many 2019s are identifiable by their slightly less dense concentration in the glass, although that does not seem to be the case here! It is as good as opaque in the glass, and the nose is loaded with a correspondingly intense array of sweet fruits, all cranberry and blackcurrant, dusted with crushed chalk and vanilla flower. The palate is unsurprisingly brooding at this early stage, with a dense and medium-bodied presence through the middle, the fruit here wrapped up in warm but ripe and tightly compacted tannins. Smartly integrated, this has an impressively long and opulent finish.”
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Blend
67% Cabernet Sauvignon, 27% Merlot, 3% Cabernet Franc, 3% Petit Verdot
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Soils
Terraces of Mindel gravel, sandy-clay subsoil
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Harvest Dates
20th September to 11th October
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Vintage Information